Real meaning: To go very well and smoothly, without any problems Far venire il latte alle ginocchia. Over 100,000 English translations of Italian words and phrases. I’ve been a bread lover since childhood and when I was 3 years old, I refused to eat anything else. Note: Focaccia is a type of Italian bread, often with rosemary Andare liscio come l’olio. In Genoa, focaccia is called fugàssa and sold in slices, either plain or with onions, fairly flat, shining with oil, tender and with a crisp crust – a perfect appetizer to be enjoyed at midday or as a snack. The word focaccia (pronounced “foh-KA–cha”) has Latin origin. Then it is sprinkled with salt and baked in a preheated static oven for 30 minutes or until golden. Focaccia bread is made using a strong flour, such as bread flour which is high in gluten. focaccia - translate into English with the Italian-English Dictionary - Cambridge Dictionary [9][10], In Genoa, focaccia is eaten in the morning at breakfast or during the day. You'll have to visit the region to taste the real thing. Learn more. It is made slightly thinner in the centre so that dyed eggs can be placed there. Noun focaccia (countable and uncountable, plural focaccias) (uncountable) A flat bread similar in style, composition, and texture to modern pizza doughs and topped with herbs, cheese and other products. After rising for hours (sometimes more than 30 hours for a light and fragrant crumb), it is stretched manually into a large, shallow rectangular or round pan greased with oil. Focaccia is one of the great Italian street foods, perfect when eaten freshly baked, either plain or stuffed with vegetables, sausage or cheeses, depending on the regional version. Sardenaira originates in Sanremo, and it is focaccia with anchovies or sardines. The Focaccia Our Product. Stracchino can be found in good Italian delis. ciambella, crocchia, panino dolce. In Italy, Liguria is the best known region for focaccia, which is called “classica” in Genoa, a focaccia 1/2 to 1 inch thick, with a light crust and an surface full of indentations that hold oil. English Translation of “focaccia” | The official Collins Italian-English Dictionary online. Focaccia (pronounced fo-kah-cha) is a flat bread similar to pizza dough that can be either sweet or savory. [15] The dish is typically baked, although it is sometimes fried in oil. flat bread. If there is bread on the table, I can’t help myself – I’m going to eat it all, right down to the very last crumb. "Focaccia with Rosemary; Yield: 1 (12-inch [30cm]) pizza", "What is the main difference between pizza and focaccia? [Italian, hearth-cake, from Vulgar Latin *focācia, from Late Latin, feminine of focācius, of the hearth, from Latin focus, hearth .] Liguria is considered to be the birthplace of traditional Italian focaccia. La Pizza + 1, undisputed Italian specialist of rectangular pizza and focaccia pan, had to be necessarily the main actor of this success. To be sure to taste focaccia at its best, it is recommended to eat it immediately. Many translated example sentences containing "focaccia" – English-Italian dictionary and search engine for English translations. [23], Focaccia al rosmarino may have a moist texture, and the ingredients used in its preparation and the shape it is formed in varies in different regions. This version has stracchino cheese sandwiched between two layers of paper-thin dough.[8]. Focus – means fire and Panis focacius literally means “a flatbread baked in the coals”. Traditionally a specialty reserved for All Saints Day celebrations, a fugassa cö formaggio (meaning 'focaccia with cheese' in the local dialect) won over the growing flock of summer visitors to the Ligurian coast in the 1950s with its uniqueness and simplicity: a generous layer of oozing, melted soft cheese sandwiched between two transparent, paper-thin layers of dough. simplyhomemade.ca. Often, with the word focaccia people refer to all its possible variants. Like other focacce, focaccia al rosmarino is sometimes considered to be a kind of pizza,[a] though they are generally distinguished in Italy. Baked focaccia can be frozen and then reheated after thawing. C.F E P.IVA reg.imprese trib. Focaccia (Italian pronunciation: [foˈkattʃa]; Ligurian: fugassa [fyˈɡassa]) is a flat oven-baked Italian bread[1] similar in style and texture to pizza. ", "La focaccia di Priano: una delle più buone in assoluto - Mentelocale", "La Focaccia (storia, ricordi e curiosità)", "In via Saluzzo un locale consacrato al mollusco", "Spuntini veloci: focaccia con fichi e caprino", https://en.wikipedia.org/w/index.php?title=Focaccia&oldid=996790545, Articles containing Ligurian-language text, Articles containing Italian-language text, Creative Commons Attribution-ShareAlike License, This page was last edited on 28 December 2020, at 16:58. Meaning `` hearth, place for baking ' flavored with olive focaccia meaning in italian is rolled out, placed into focaccia. Branched out in various directions Portoghese ) « baking History proofs for about hour... To have originated with the word focaccia in all its versions of formats and tastes may used... To go very well and smoothly, without any problems Far venire il latte alle ginocchia the dialect! 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