Jaap Korteweg is a 9th generation farmer and founding father of The Vegetarian Butcher. “The Vegetarian Butcher’s mission is to become the largest butcher in the world by offering amazingly tasty products and inspiring a food revolution that promotes more sustainable options. vegetarian bucher, meat, products, vegetable protein, plantbased, meatballs, smoked bacon, tuna, sausage rolls, minced meat, lupin, soy, organic All our products reflect our ‘Sacrifice Nothing’ motto. As Seen in the Nelson Weekly. The Butchers Cut Pte Ltd *NEW OFFICE* 50 Tagore Lane #B1-01 Singapore 787494 +65 6472 0073 +65 3157 9290 online@thebutcher.com.sg The Vegetarian Butcher’s plant-based products are now on sale in 20,000 outlets across 30 countries, according to Unilever, which has also struck a deal to provide Burger King with a vegetarian version of its flagship “Whopper” in Europe, the Middle East and Africa. Looking forward, what are your ambitions for The Vegetarian Butcher in the years to come? Recent blog posts. The Vegetarian Butcher Breakfast. It was a big change of course. The Vegetarian Butcher products are being sold in over 20,000 outlets in over 45 countries. The story of The Vegetarian Butcher. He shifted from Korean barbeque restaurant to vegetarian restaurant. The pair have worked with Unilever Food Solutions to create a number of recipes for dishes using The Vegetarian Butcher products and Hellmann’s Vegan Mayonnaise: dishes that are not only simple to prepare, but will have mass appeal. Our products are made by meat lovers for meat lovers! Subscribe to our newsletter to receive our latest news. Close. Over the course of 2020, The Vegetarian Butcher has taken great strides in terms of expansion, producing the plant-based Whopper for Burger King in several European countries including Spain, Germany and its home in the Netherlands, as well as launching plant chicken nuggets in Germany, and trialling in seven Hong Kong locations. The Vegetarian Butcher NoHotdog 2.1kg. Classic Cheese Burger. The Vegetarian Butcher founder, Jaap Korteweg, is a 9th Generation Dutch Farmer and self-confessed meat-lover, turned vegetarian - he cooked up these amazing products to satisfy even the biggest meat-lovers cravings. Scroll . The Vegetarian Butcher Locally fresh made vegetarian meats . Tasty and exciting, convenient and wide-ranging, we’ve got a bumper selection of vegan foods – with more being introduced each month. The Next Big Thing in plant based gastronomy: meat analogues with taste, structure & looks of the real thing. Birds of a feather flock together for this 100% golden brown, guilt-free treat. The Vegetarian Butcher produces plant-based proteins, which compete with animal meat in respect of taste, texture and nutritional value and has been heralded by industry figures, including a jury of butchers, culinary journalists and Michelin-stars. The Vegetarian Butcher NoHotdog 2.1kg. New The Vegetarian Butcher The Vegetarian Butcher Himself. Jaap Korteweg, a ninth-generation meat farmer, became a vegetarian and founded The Vegetarian Butcher in 2007. Founded in 2010 by ninth-generation Dutch farmer Jaap Korteweg, The Vegetarian Butcher is brought in by global food service provider Unilever Food Solutions (UFS), which acquired the … Typical values Per 100 g/ml Per portion Energy kJ - kJ Ideas Contact. The Vegetarian Butcher NoChicken Nuggets. The latest entrant is Holland-based meat-substitute brand The Vegetarian Butcher, which launched on Wednesday (Dec 9) at the second outlet of The Social Kitchen, located at Jurong Bird Park. Vegan soy-based chicken-style nuggets, source of protein; Perfect bite, great taste - The Vegetarian Butcher truly rules the roost with these vegan chicken-style nuggets! From Korean barbeque restaurant to Vegetarian restaurant newsletter to receive our latest news bumper! 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